What’s special about this Darjeeling Earl Grey tea?
Most Earl Greys use poor quality China base tea, which is like palming yourself off as landed gentry when all you own is a Barbour jacket. teapigs use the finest Darjeeling from the foothills of the Himalayas and add zesty bergamot citrus from sunny Southern Italy, to create something altogether more elegant. The blue cornflowers? Well, they just look so pretty.
Ingredients: Darjeeling tea (98%), natural bergamot flavour, cornflowers (1%).
Allergens: dairy free, gluten free, suitable for vegetarians and vegans. Made in a factory that handles nuts.
Recommendations. Drink it with a slice of lemon, no milk – that’s the way we like it, but each to their own. Same with the sugar.
Brew time. Brew for 3-5 minutes, best with water at 100 degrees. Iced. Just cover one tea temple with boiling water and infuse for 3 minutes. Remove temple and top-up glass with iced water. Garnish with lemon.
Package: 15 tea temples (net wt 37.5g)
teapigs tea temples are fully biodegradable and contain no plastic! Tea packaging is printed using vegetable based inks on sustainably sourced cardboard (FSC sertified). The clear inner bag is made from Natureflex – compostable and renewable packaging film.
Keep it in a dark, cool and dry place until it is finished. Then please try to recycle it.
Best before: see back of pack.
Packed in the EU for teapigs, 1 The Old Pumping Station, Pump Alley, Brentford, TW8 0AP, UK